Balance, performance and durability have made Henckels' hand-honed knives the choice of chefs throughout the world. Laser monitoring ensures that each blade is honed to an optimal, consistent cutting angle. Super-sharp stainless- steel blades go through a special ice-hardening process, which further strengthens them and keeps them sharper longer. Triple-riveted tangs are permanently bonded to the unbreakable polypropylene handles. J.A. Henckels, founded in Solingen, Germany, 1731.
Additional Information
Designed for professional chefs with a forged blade of high-carbon stainless steel that resists stains, rust and corrosion.
Category: Cutlery > Boning & Fillet Knives; Cutlery > Paring & Peeling Knives
Brand: Henckels
Product #: 93134
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